Catering & Meal Prep

Catering

Planning a gathering? Lola’s Filipino Bakery caters both ends of the table — fresh breads and pastries, and full Filipino meals.

• Filipino entrées are served by the tray (8″ × 11″ × 3″), with a minimum order of one tray per entrée

• Breads and pastries from our regular lineup, including sourdough, pan de ube, Spanish bread, pan de coco, ensaymada, cinnamon rolls, and ube rolls

• Native cakes and desserts for the sweet table — cassava cake, kutsinta, sapin-sapin, puto, boat tarts, and sans rival

To book, text us or email contact@lolasfilipinobakery.com and tell us your date, headcount, and what you’re craving. We’ll put together a tray lineup that fits your gathering.

Sourdough breads and pastries
Ensaymada assortment
Pan de coco
Empanadas with picadillo filling

Meal Prep

High-protein, low-carb meals — with vegetarian options — built around a set weekly menu.

• A new set menu every week, so you never get bored

• High protein, low carb, with vegetarian options on the menu

• Subscribe once and your meals are covered week to week

• Cancel anytime — no contract, no hassle

To start your subscription, text us or email contact@lolasfilipinobakery.com and we’ll send you this week’s menu.

📧 contact@lolasfilipinobakery.com
📱 Text: 432-312-5295 / 432-312-5291
📍 Midland, Texas

en_USEnglish (United States)